Bring bold Palestinian heat to your table with Canaan Palestine Organic Shatta. This traditional red hot chili sauce is made in Palestine with fully ripened organic cayenne and chili peppers, fresh organic garlic, organic extra-virgin olive oil, and mineral-rich Dead Sea salt.

Shatta is a beloved Palestinian pantry staple—bright, savory, garlicky, and intensely spicy without unnecessary fillers. Add a spoonful to hummus, falafel, shawarma, grilled chicken, kebabs, eggs, roasted vegetables, rice bowls, soups, sandwiches, or any dish that needs a serious kick of flavor.

Made by Canaan Palestine in partnership with Palestinian farming communities, this small glass jar brings the bold, authentic character of Palestinian cuisine straight to your kitchen. Canaan works with more than 2,000 artisan family farms across 52 villages in Palestine.

• Add a spoonful to your favorite food,

• add it to your pasta,

• spread it over a sandwich

• or as a dip.

Flavor profile: Fiery - Garlicky - Savory - Rich with olive oil
Heat level: Hot
Ingredients: Organic chili and cayenne pepper, organic garlic, organic extra-virgin olive oil, Dead Sea salt.