New this month at My Pita Wrap: our bright, crunchy Fattoush Salad has officially hit the Flagstaff menu for just 7.25—and you can order it online in a few taps for pickup next to NAU, right across University Drive from Target. Whether you’re grabbing a quick bite between classes or looking for something fresh to share with friends, this classic Levantine salad is made to be craveable, not complicated.
What Is Fattoush Salad?
Fattoush is a traditional Levantine “bread salad” built on crisp greens, juicy tomatoes, cucumbers, radishes, and plenty of fresh herbs, all tossed with toasted or fried pieces of pita bread. Those pita chips are the star: they soak up the dressing while staying satisfyingly crunchy, so every bite has that mix of fresh, tangy, and crisp.
The dressing is a punchy blend of lemon, olive oil, garlic, and sumac, the deep red spice that gives fattoush its citrusy kick and signature color. At My Pita Wrap, we lean into those bright flavors so the salad can stand on its own as a light meal or play the perfect sidekick to a warm, savory shawarma plate.
A Short Culinary Story from the Levant
Fattoush comes from the Levant—modern‑day Lebanon, Syria, Jordan, Palestine and surrounding areas—where bread has always been too valuable to waste. Farmers and home cooks would toast or fry leftover pita, then toss it with whatever seasonal vegetables and herbs were on hand to create a filling, refreshing salad.
Over time, that simple, practical idea grew into the fattoush we know today: romaine or mixed greens, tomatoes, cucumbers, radishes, mint, parsley, and that lemon‑sumac dressing, with the pita “croutons” tying it all together. You’ll see slightly different versions from one Levantine kitchen to another, but they all share the same soul—resourceful, vegetable‑forward, and built for sharing around a table.
Why Food Lovers in Flagstaff Will Like It
Fattoush is made for people who love texture and freshness: cool lettuce and herbs, juicy vegetables, and warm spices wrapped around crunchy pita. It’s light enough for a quick lunch, but substantial enough to keep you satisfied through back‑to‑back classes or a long study session at NAU.
At My Pita Wrap, our fattoush pairs beautifully with:
Chicken Shawarma, Beef Shawarma, or Lamb Beef Gyro plates
Falafel or veggie wraps for a fully vegetarian meal
A side of hummus or baba ghanoush when you want a mezze‑style spread
If you’re new to Levantine food, fattoush is an easy entry point: familiar salad ingredients, with just enough sumac and toasted pita to make it feel special.
March Only: Dinner for Two with Fattoush
All through March, we’re featuring a Dinner for Two that’s built around our new Fattoush Salad—perfect for date night, room‑mate night, or splitting between classes.themediterraneandish+1
Your Dinner for Two special includes:
Two Chicken Shawarma plates
One Fattoush Salad to share
Two bottled drinks
All for 33.99 when you order it from our March Specials menu.
You get the best of both worlds: juicy, spiced chicken shawarma and all the fixings, plus a refreshing, tangy fattoush in the middle of the table, ready for both of you to dig in. It’s a full Levant‑inspired meal without having to cook, plan, or argue about what to eat.
🔥 Order the Dinner for Two (March special):
How to Order Online in a Few Seconds
Ordering online makes it easy to grab your food on your schedule—especially if you’re rushing from campus or a Target run across the street.
Go to our online menu:
Tap March Specials to find:
Fattoush Salad (7.25)
Dinner for Two (33.99, March only)
Choose your pickup time and check out.
We’ll have your order ready at My Pita Wrap, in the GreenTree Shopping Plaza by NAU, so you can swing by, grab your Levantine feast, and get back to your day.
