A pasta rooted in the nomadic life of the Middle East. Perfect for salads, a modern-day classic with a dollop of yogurt, a striking accompaniment to meat and fish, or a delicious and playful children’s meal.

Let your imagination run wild, cook it in a pot or a casserole dish, and put together one-of-a-kind meals.

Naturally colored with spinach, beetroot, and red peppers - Vibrant colors make every dish more appealing - Perfect for salads, grain bowls, and family meals - A fun and flavorful twist on traditional couscous - Brings color, texture, and Mediterranean flavor to the table

Ingredients: Durum wheat flour, dehydrated vegetables (spinach 2%, beetroot 2%, red pepper). 17.6oz/500g